What do you on a Saturday when it's 13 degrees (feels like 2) with 20 mph winds? You make homemade donuts! This donut recipe is from my great grandpa Jorgensen. It's so yummy! My parents made maple frosting. Of course - we owe the gourmet part of it to Chad - he got the candy, fun cereals, frostings, etc. - and he made a double decker donut just like he usually does when we make sugar cookies. It was a lot of fun!
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